Marzepan is a European delicacy that was invented in the 15th century. Legend has it that a member of the royal family was unwell and called for the pharmacist. The head of the pharmacy was also unwell and the task was passed on to his apprentice Mart. Mart the apprentice, made the medicine tasty by adding almonds and sugar. This tasty medicine cured royal patient, who called the delicacy Mart’s bread. It was believed by alchemists in Europe that edible gold is one of the elixirs of life. In line with these royal European traditions from the middle ages, Nordic Kandie has introduced their pure edible gold covered artisanal marzepan to the Indian subcontinent. Nordic Kandie marzepan comes packed with the healthy goodness of Mamra almonds and is 100% vegetarian, cholesterol, gluten and trans-fat free. Available in 17 flavours.
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